Double Chocolate Recipe

by Amanda
(Indiana)

Hi Debbie,

I've made several cheesecakes using recipes from your website that have been a hit with everyone!

I wanted to run something by you to see if this will work. I plan on making the white chocolate cheesecake recipe and adding about 4-6 oz semi-sweet chocolate mixed with some of the batter and "marbling" the two chocolates and bake as directed. I think it will work, but if you have any suggestions to help make it work, please let me know.

Thanks for your great website!

Amanda

Amanda,

I think it sounds like it would be delicious. Pretty much anything goes with cheesecakes, so I think it would be fine.

Thanks a lot for the compliment and I'm glad your cheesecakes have been a hit. I've made some that are old favorites but with so many great recipes, I try to do something different every time I make one.

I'd love to hear from you again. Let me know how it works out!