Gourmet Cheesecake Recipes
If I was asked, I think I would have to say that gourmet cheesecake recipes create the desserts that I am most proud of. They are delicious, decadent and usually so impressive looking that everyone is sure to rave about them.
Every time we have family get togethers, I am usually asked to create something from one of the gourmet cheesecake recipes I am most known for. This might be one of the reasons I became so interested in cheesecakes and all of their variations.
One of my sisters-in-law was always intrigued by what I had made but had never been brave enough to try making one herself. Several years ago, she showed up with a delicious cheesecake that she admitted was really not hard to make. I think she is finally a believer!
Caramel Apple CheesecakeCrust: 1 1/4 cups flour 1/3 cup sugar 1/3 cup margarine 1 egg Preheat oven to 450 degrees. Beat the sugar and margarine until light and fluffy. Lightly blend in the egg. Add the flour and mix well. Cover the bottom and sides of a 9 inch spring form pan with the crust mixture and bake at 450 degrees for 10 minutes. Allow to cool. Filling: 2 (8 ounce) packages of cream cheese, softened 2/3 cup sugar 3 eggs 2 tablespoons flour 1/2 cup sour cream 1 apple, peeled and chopped 1/2 cup caramel sundae sauce 1/4 cupped chopped pecans 1 teaspoon cinnamon Decrease the oven temperature to 350 degrees. With and electric mixer on medium speed, combine the cream cheese, flour and the 1/3 cup sugar until well blended. Add the eggs one at a time and mix well after each addition. Blend in the sour cream. Toss the apple pieces in the remaining sugar and cinnamon and then stir into the cream cheese mixture. Pour the mixture over the crust and bake for one hour at 350 degrees. Run a sharp knife around the edges to loosen the cake but don't remove the rim until cool. After the cake is chilled, top with caramel sauce and pecans. Serves 12
Mint Chocolate Chip Cheesecake
has a chocolate cookie crust and a minty chocolate chip filling.
Fudgy Caramel Cheesecake
has a brownie base and a layer of pecans and rich caramel is covered by the chocolate cream cheese mixture. This is one of my favorite gourmet cheesecake recipes.
Cranberry Topped Cheesecake
has a graham cracker crust and cream cheese and sour cream base which is baked and then topped with cranberry relish.
Chocolate Raspberry Cheesecake
has a chocolate cookie crust, a chocolate raspberry swirl cheesecake and topped with melted chocolate cream mixture.
Chocolate, caramel and pecans combine with the cream cheese mixture to make
Turtle Cheesecake
Orange Butterscotch Cheesecake
has an oatmeal and brown sugar base, an orange cream cheese filling and a butterscotch topping.
Trifle Cheesecake
has a coconut macaroon base, a cream cheese filling with sour cream, whipping cream and sweet sherry and is topped with raspberry preserves and whipped topping.
Chocolate Pumpkin Cheesecake
has a chocolate cookie and nut base. There are two layers. One has coffee and chocolate in it and the other layer is pumpkin. Chocolate ganache tops the whole cheesecake.
Peanut butter adds the flavor twist to
Peanut Butter Turtle Cheesecake
Praline Cheesecake
has a vanilla wafer crust. The cream cheese filling is topped by a caramel nut mixture.
Raspberry preserves and white chocolate are key ingredients in
White Chocolate Raspberry Cheesecake
You might think you are eating a candy bar when you taste the crunchy almonds, chocolate and coconut mixed with rich cream cheese in this
Almond Joy Cheesecake
If Red Velvet Cake is a favorite of yours, I'm sure you won't want to pass up a taste of
Red Velvet Cheesecake
Cookie Dough Cheesecake
allows you to indulge in the guilty pleasure of combining cookie dough and cheesecake all in one.
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